Sensor Grinding Technology
This machine features a built-in grinder, and it’s been engineered to deliver a consistent dosage of coffee each time. You don’t have to worry about making a mess, as the grinding is done internally.
Smart Tamping Station
An improper tamp of your coffee grounds can result in under- or over-extraction of your espresso. That is, water will not pass through the grounds evenly and your coffee will either be too bitter or too weak. This machine tamps automatically and precisely with the push of the side lever.
Independent heating systems
Having separate systems for heating water and milk means you’ll get a consistent temperature with every cup. It also means you can get straight onto steaming milk after you’ve pulled your espresso shot.
Advanced Latte System
The machine’s steam wand allows you to select a FLAT option for hot milk or a FOAM option for frothed milk. Whether you prefer a latte or a cappuccino, the La Specialista will deliver.