
Wok burner
When recipes call for intense and very high heat, you can use the wok burner to achieve rapid cooking.

Flame Failure Device
This cooktop features a Flame Failure Device to automatically cut off the gas supply whenever the flame is accidentally extinguished.

Flat trivets for stability
When cooking with pots of boiling water or pans with hot oil, cookware stability ensures safe cooking. Thanks to the flat rivet design, you can have peace of mind knowing that your cookware will stay put.

Five cooking zones for busy kitchens
Whether you’re simmering sauces or tossing a stir fry, you have four cooking zones to choose from: a simmer, rapid, two semi-rapid, and a dual-valve wok burner.




