Introducing the Miyabi 24cm 5000FCD Bread Knife, a versatile and high-quality kitchen tool that will elevate your culinary experience. Crafted with precision and attention to detail, this knife boasts a blade core made of FC61 fine carbide steel, surrounded by 48 layers of Damask steel, ensuring exceptional durability and long-lasting performance. The FRIODUR ice-hardening process further enhances the knife's hardness, corrosion-resistance, and material elasticity, making it a reliable choice for all your bread slicing needs. The sleek floral damask pattern on the blade is a testament to the special treatment each layer undergoes, resulting in a unique and eye-catching design. The black Pakka wood handle, complemented by a durable stainless steel end cap and decorative pin, provides a comfortable and secure grip. When it comes to sharpening, Miyabi knives require professional sharpening stones due to their extremely hard steel and fine Honbazuke honing. With its exceptional craftsmanship and exquisite design, the Miyabi 24cm 5000FCD Bread Knife is a must-have addition to any kitchen, ensuring effortless and precise bread cutting every time.