With Combination Cooking, you can fine-tune both temperature (30°C to 230°C) and moisture (0–100%) for perfectly tailored results—ideal for everything from tender meats to golden pastries. These settings can be adjusted up to ten times in quick succession during one program, ensuring optimal texture and flavour every time. The innovative 3-in-1 design gives you the flexibility to use steam, oven, or combination modes, offering professional-level performance in a compact format.
Maintenance is made simple with HydroClean, which automatically mixes water with Miele’s HydroCleaner solution to dissolve residue and leave the stainless steel interior spotless. Complete with automatic programmes and a crisp function for deliciously browned finishes, this oven combines intelligent cooking technology with the refined new Pearl Beige finish—delivering style, performance, and precision in perfect balance.
Pearl Beige Finish
A soft, contemporary neutral that brings warmth and refinement to the kitchen. Pearl Beige complements a wide range of materials and palettes, offering a subtle yet elevated alternative to traditional finishes. Designed to integrate seamlessly with Miele’s timeless aesthetic, it creates a harmonious and sophisticated backdrop for everyday living.
Simple cleaning with HydroClean
With Miele’s HydroClean technology, foam soaks into food residue to make it easy to wipe away from the oven’s compartment. Even the most stubborn remains are easily removed, taking away the need for vigorous scrubbing and leaving the oven interior immaculate.
Stainless Steel Oven Compartment
Crafted from rustproof stainless steel, the oven interior offers exceptional durability and a refined finish. The distinctive linen-textured surface enhances both strength and design, creating a cavity that’s as practical as it is elegant — built to endure daily use with lasting quality.
DualSteam Technology
Designed for precision and consistency, Miele’s DualSteam system ensures fast heat-up times and even steam distribution. With two steam inlets and an external steam generator, food is cooked gently and uniformly — locking in flavour, texture and nutrients for delicious results every time.
