The Masterbuilt 40 Inch Digital Charcoal Smoker is built for cooks who want traditional charcoal flavour paired with modern digital precision. Designed to make outdoor smoking more intuitive and reliable, it provides a seamless combination of fuel efficiency, advanced temperature control, and generous cooking capacity. With WiFi and Bluetooth connectivity, users can manage their cook through the digital control panel or conveniently from a smart device. This dual-control approach allows temperature and cooking time adjustments without opening the smoker, ensuring consistency while minimising heat loss.
Offering 8,516 square centimetres of cooking space across four racks, the Masterbuilt 40 Inch Digital Charcoal Smoker is well suited for large gatherings and all-day cooks. It reaches 107°C in approximately 20 minutes and 204°C in 17 minutes, giving users flexibility for slow smoking or higher-heat applications. The DigitalFan technology maintains stable temperatures throughout the session by reducing fluctuations, making the smoking process more predictable. Its charcoal tray accommodates up to 7 kg of briquettes or 5 kg of lump charcoal, supporting extended smoking times that allow users to tackle larger cuts without constant fuel replenishment.
The smoker integrates thoughtful features to enhance both flavour and convenience. A built-in meat probe assists with monitoring internal temperatures, while wood chunks can be added to the charcoal tray for enhanced smoke profiles. A water bowl provides additional moisture during cooking, and a partition insert supports low-temperature smoking when needed. Swivel casters make the unit easy to position around outdoor spaces. Combining advanced digital control with the richness of charcoal cooking, the Masterbuilt 40 Inch Digital Charcoal Smoker delivers dependable performance for cooks seeking flavourful results through an efficient and user-friendly setup.
Offering 8,516 square centimetres of cooking space across four racks, the Masterbuilt 40 Inch Digital Charcoal Smoker is well suited for large gatherings and all-day cooks. It reaches 107°C in approximately 20 minutes and 204°C in 17 minutes, giving users flexibility for slow smoking or higher-heat applications. The DigitalFan technology maintains stable temperatures throughout the session by reducing fluctuations, making the smoking process more predictable. Its charcoal tray accommodates up to 7 kg of briquettes or 5 kg of lump charcoal, supporting extended smoking times that allow users to tackle larger cuts without constant fuel replenishment.
The smoker integrates thoughtful features to enhance both flavour and convenience. A built-in meat probe assists with monitoring internal temperatures, while wood chunks can be added to the charcoal tray for enhanced smoke profiles. A water bowl provides additional moisture during cooking, and a partition insert supports low-temperature smoking when needed. Swivel casters make the unit easy to position around outdoor spaces. Combining advanced digital control with the richness of charcoal cooking, the Masterbuilt 40 Inch Digital Charcoal Smoker delivers dependable performance for cooks seeking flavourful results through an efficient and user-friendly setup.