The Dome XL (Gen 2) Neapolitan Arch is the essential accessory for pizza lovers who want to bring the authentic taste of Naples to their backyard. Specifically designed for the Dome XL (Gen 2), this stainless steel arch transforms your oven into a dedicated Neapolitan pizza station by narrowing the oven mouth to intensify heat retention and airflow.

By concentrating heat within the cooking chamber, the Neapolitan Arch raises the air temperature significantly—ideal for baking at the 450°C / 845°F mark required for true Neapolitan pizza. This creates the perfect environment for cooking high-hydration doughs, achieving the iconic leopard-spotted crusts and airy, charred edges that define this classic style. With faster heat-up times, better fuel efficiency, and superior heat retention, it ensures that every pizza bakes quickly and evenly in just 45–60 seconds.

Crafted from durable 304 stainless steel, the Neapolitan Arch is built for longevity while integrating seamlessly with the Dome XL (Gen 2). It is compatible with all peel sizes, making it a practical and user-friendly upgrade that expands your oven’s capabilities without limiting your workflow.

For pizza purists and enthusiasts alike, the Dome XL (Gen 2) Neapolitan Arch delivers the finishing touch—elevating your oven’s performance and unlocking the ability to master authentic, blistered Neapolitan pizzas at home.