Advanced steam cooking technology creates a precisely controlled cooking environment that helps maintain moisture and enhance food quality. Whether steaming vegetables, cooking delicate seafood, preparing tender meats, or using Sous Vide for restaurant-inspired results, the oven is designed to deliver exceptional consistency and precision. ActiveVent technology intelligently manages humidity levels, while the intuitive 6.8-inch touchscreen display provides guided cooking assistance and simple operation.
Designed to integrate seamlessly into contemporary kitchens, the oven includes a comprehensive range of accessories to support steam and convection cooking techniques. Steam Clean and Dry Cycle functions simplify maintenance, while SmartHQ connectivity enables remote monitoring and control through a compatible mobile device. Combining intelligent technology, premium design, and outstanding cooking flexibility, this combination steam oven offers an elevated culinary experience for modern households.
Enhance Flavour, Retain Nutrients
Carefully balanced for every dish, Steam Assist ensures a consistent, precisely controlled delivery of steam throughout the cook — with three levels of steam automatically calibrated to your selection. For Bread, it keeps the dough surface moist, allowing an even, airy crumb and a perfectly thin, crispy crust. For Proteins, it accelerates heat transfer, retaining moisture and texture for tender, succulent results.
Considered Design
Every detail has been thoughtfully designed to complement modern kitchens. A premium finish, intuitive 6.8-inch touchscreen, and seamless integration with companion appliances create a refined appearance while delivering effortless everyday operation.
Multi-Functional Accessories
Purpose-built multifunctional trays are designed to maximise the performance of Combi-Steam cooking. Use the solid tray for roasting vegetables or meats, and the perforated trays for steaming fish and greens, ensuring optimal airflow and consistently precise results.
Mastery of Temperature
Elevate your meals with precise temperature and humidity control. Steam cooking gently transfers heat into the food, resulting in dishes that are moist and tender on the inside, and crisp and flaky on the outside. Enjoy nutritious and delicious results with minimal effort, every time you cook.