There are four oven cavities including a dedicated steam oven, an electric glide-out grill, a multi-functional oven, and a bread proving drawer. You can fill your kitchen with the warm aroma of freshly baked bread or impress dinner guests with a multi-course meal. There are five induction zones, including a bridging zone, allowing you to cook with a variety of cookware sizes.
This Falcon freestanding cooker has an ultra-modern black finish with stunning brushed chrome fittings to add style and sophistication to any kitchen.
Induction bridging zone
The induction cooktop has a flexible bridging zone, meaning two zones can be activated at the same time to accommodate larger cookware, such as an induction griddle.
Steam oven
This Falcon cooker features a steam oven to cook tender meats, fluffy pastries, and a healthier cooking option for a variety of ingredients. Pre-programmed steam modes simplify the cooking process while delivering precise results.
Bread proving drawer
The bread proving drawer creates the optimal environment for proofing yeast dough. This allows warm air at a preset temperature to flow through the cavity to ensure your dough is ready for baking.
Integrated grill
The oven features an integrated grill element, allowing you to brown the top of baked dishes or create a crisp surface on meats for that perfect finishing touch to your dishes.
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