[This review was collected as part of a promotion.] My wife and I absolutely love our new Electrolux Oven and Electrolux Induction Cooktop. Previous attempts to bake scones or a cake in our old oven were always met with frustration and disappointment. But now we are both giving double thumbs up for everything we’ve tried in the new oven - the scones and cakes rise perfectly and cook quickly. And my herb chips roasted in the oven are to die for! The many features on the drop-down menu are easy to navigate and super intuitive. The oven even reminds us when it needs cleaning. You can have a number of items on the go at the same time and temperature changes are quick and easy to modify. We feel like we have not so much lucked out with this oven but Electroluxed out! If anyone reading this needs more convincing, come round for scones and jam and cream and taste and see for yourselves! Highly recommend. Regards Col and Merran

[This review was collected as part of a promotion.] We decided to go the top model for our new build and every function works perfectly, the steam reservoir & thermal probe make cooking an absolute ease. Plus the cleaning is as easy as run the clean function and wipe off the residue!

This is a great oven but when compared to others with the same features, it's almost as good. It seems to run less hot than other European brands. The steam tended to leave a lot of liquid. The finish is flaking off one off the edges so is looking funny now.