[This review was collected as part of a promotion.] The Electrolux stove has truly transformed my cooking experience with its exceptional power and performance. As an avid home chef, I appreciate its rapid heating capability—water boils in record time, and the induction burners deliver consistent, high heat that rivals traditional gas ranges. The robust power output ensures even the most demanding tasks, like searing or stir-frying, are handled effortlessly.

Works perfectly and easy start burners

I bought the cooktop about 6 months ago. I didn’t realise that the double, even triple burner works only for wok. If I want to cook something on big fry pan, I can’t spread the fire evenly, it is only at the middle, even at the can burn and at the borders of the fry pan it’s not enough hot. I’m disappointed. This cooktop is not cheap. It would be great if would be designed on this dual wok burner flame would go down evenly. It’s and ineffective.