13 ways to keep food fresher for longer in the fridge

The crisper drawer is designed to help keep fruits and veggies fresher for longer by controlling humidity. Most crisper drawers have an adjustable vent:

• Set to high humidity (closed vent) for most veggies, particularly leafy greens.

• Set to low humidity (open vent) for fruits that release ethylene gas, which which speeds up the ripening process.

Find out which fruit and veggies to store in which crisper drawer.

Milk, yoghurt and cheese are best stored on the middle shelves, where the temperature is most stable. If possible, avoid storing milk in the fridge door, as the frequent opening and closing can cause temperature fluctuations and potentially reduce its shelf life. Wrap soft cheeses in wax paper and use wither plastic wrap or ventilated storage container, like a cheese box, that allows some airflow and prevents excess moisture buildup.

Overfilling the fridge can prevent good air circulation, leading to uneven cooling and quicker food spoilage. Cold air needs space to circulate, so avoid cramming items too tightly, especially in the crisper drawer.

If your fridge feels packed, consider reorganising shelves or removing bulky packaging to free up space. Regularly checking for, and chucking out, expired items will also help.

• Leafy greens: Wrap in a damp kitchen towel and store in a sealed container to retain moisture.

• Cucumbers, radishes, and carrots: Wrap in a dry paper towel to absorb excess moisture and prevent sliminess.

• Spring onions/shallots and fresh herbs: If you have the space, keep in a jar with a small amount of cold water, like a bouquet, to keep them fresh and crisp.

The fridge door is the warmest part of the fridge, so it’s best suited for condiments, jams, and other items that aren’t highly perishable. Ketchup yes, kombucha no.

If your leafy greens, celery, or radishes have started to wilt, give them a soak in cold water for 10–15 minutes to perk them up. You can also add ice cubes to the water for an extra-refreshing boost. This simple hack can help restore crispness and reduce food waste.

Proper food storage also helps with maintaining food safety. Regularly clean your fridge to prevent bacteria from spreading, and rotate older items to the front so they get used first.

By following these fridge storage tips, you can extend the shelf life of your fresh food, reduce food waste, and save money. Small changes, like adjusting crisper settings, separating fruits and veggies, and storing foods correctly, make a big difference in keeping your fresh produce and other foods fresher for longer.

If your old fridge struggles to keep veggies, meat and dairy fresh despite your best efforts, Appliances Online can quickly get a new one to you. We deliver our huge range to 95% of Australia’s population with Appliances Online's legendary FREE delivery - and we can usually get it to you by the next day (Mon-Fri). We even offer paid Same Day Delivery in NSW, QLD, and VIC metro areas if you order before 12pm on weekdays.

Plus, we’ll take your old fridge away for free and safe recycling. Check out our full range of fridges here, and if you need some tips, call our friendly team 24/7 on 1300 000 500, or message us via the chat icon at the bottom of your screen.