Top mount or bottom mount fridge?

While these two fridge designs are fairly similar in appearance (one pretty much looks like the other, but standing on its head), it’s easy to assume that one choice is just as good as the next when it comes to your kitchen.

But what if I told you that the small differences between these two fridge styles can make a big impact on your kitchen’s performance?

Let’s take a look at top and bottom mount fridges, and how each arrangement can help benefit your lifestyle.

This design is what most people think of when you say the word “fridge”. This classic fridge layout has endured through the years for a few reasons, not the least of which is its energy efficiency.

Most fridges keep their compressor at the base of the fridge’s rear. Like any electrical appliance, the compressor generates a small amount of heat while operating. As the freezer section requires the most energy to keep cold, positioning far away from this heat-generating compressor helps to reduce this level of require energy a bit. And by sending the coldest air up to the top of the appliance and allowing it to follow the principle of convection (e.g. hot air rises, cool air falls) the rest of the fridge can be kept naturally cooler without using extra energy.

The other great reason to choose a top mount fridge is the easy access to the freezer. If you make regular use of frozen foods, whether by heating frozen pizzas or regularly defrosting meat to cook, a top mount fridge places the freezer right at your eye level, where everything can be easily viewed and accessed, without having to rummage around in the cold.

The biggest disadvantage of a top mount fridge is that the section of the appliance that’s generally used the most – the fridge – is positioned lower than eye level, meaning you’ll need to duck down or bend over in order to view and retrieve your stored food and drink. This can be a genuine concern for anyone with a bad back.

The bottom mount fridge, which places its freezer at the base, is a design with user-friendliness in mind.

With the fridge on top, all of your everyday food and drink is positioned conveniently at eye level, where it can be effortlessly accessed without having to bend over too much. This is not only handy for anyone with a bad back, but people who regularly cook with fresh ingredients will benefit from things being that little bit more ergonomic.

Because the freezers in bottom mount fridges have a lower position, they more commonly make use of storage drawers rather than the shelves that are more often found in top mount designs. It makes sense – by looking down into an open drawer, you can see all of the frozen food you have available at a glance, without having to bend down to look over shelves. Drawers also allow your frozen food to be nicely packed away, which is especially handy if you prefer to buy groceries in bulk and preserve them until they’re needed most.

One disadvantage of the bottom mount fridge is that in some cases, the crisper drawers can be colder than necessary to preserve your fruits and vegetables, due to their close proximity to the freezer. And of course, they tend to be less energy efficient than top mount designs, as the freezer is located near the compressor, and the cool air must be pumped through the fridge against the natural flow of convection.