Microwave Buying Guide

If you’re after a simple, affordable option that can be positioned anywhere in reach of a power outlet, a conventional benchtop microwave is what you’re after. These microwaves will often feature automatic programs for reheating and defrosting, but they are not suited for cooking food. Due to their straightforward functionality, these microwaves are generally more intuitive to use and will have you picking up the manual less frequently. 

Many people want a microwave that complements their other appliances, as well as their kitchen cabinetry, and brands are keeping up with this demand in the form of built-in microwaves. These units can only be installed into custom-made cavities, and you will need to ensure adequate ventilation. Many built-in microwaves contain a fan and heating element (see more under Convection Microwaves), allowing you to simultaneously bake in your built-in and roast in your larger oven below. Installing a built-in microwave is also advantageous if you require your benchtop space for extensive food prep. 

Cooking with steam is one of the best ways to seal in the nutrients and enzymes of your ingredients. The combined concentration of heat and water vapour will ensure your final dishes are more tender and moist. You won’t require the addition of oils or fats, so your creations will be light and healthy. Some steam microwaves feature humidity sensors to control steam output, while others have the option for steaming without microwaving. Steam microwaves are available in benchtop and built-in configurations. 

A convection microwave combines conventional microwave heating with the cooking prowess of a convection oven. With the addition of a fan and heating element, you can go beyond heating up food and use the unit to brown and caramelise ingredients. This allows you to achieve more natural textures, and you won’t have to worry about cold spots. There are basic benchtop models with a single convection mode, as well as more advanced variations with oven-style shelving inside. 

Traditional microwaves rely on power from a magnetic coil, but many newer models are powered by an inverter. Inverter microwaves can be useful for achieving more even cooking results, as they offer a seamless stream of cooking power. A traditional microwave only has two heat settings - ON and OFF - but an inverter model can sustain lower temperatures for a lengthy duration without having to switch itself off and on again. Apart from offering superior cooking ability, these microwaves are generally more energy-efficient. 

With the cost of living always on the rise, being budget conscious is more important than ever. Thankfully when it comes to home appliances, like our Microwaves, you can always find one that suits your needs and won't break your bank. To make things as easy as possible, we've already put together all of our budget friendly models in one easy click. Remember, cheap doesn't mean bad - it just means you get the items you are after, at a great deal!