The Smeg Steam100 Galileo Oven SOA4302S3N is a compact powerhouse engineered for exceptional cooking versatility and precision. With its 45cm height and sleek matte black design, this built-in oven blends seamlessly into modern kitchen environments, especially where space is at a premium. Designed with Smeg’s Galileo technology, the Steam100 oven expertly combines traditional heat and steam functionality to enhance flavour, retain nutrients, and deliver healthier meals.
It features a dynamic combi steam system, offering cooking options that range from 100% steam to traditional heat or a blend of both—allowing for everything from delicate sous vide dishes to crisp baked goods. Whether you’re roasting vegetables, baking artisan bread, or crafting multi-layered dishes, the electronic temperature control ensures consistency within a 2–3°C range. With 12 cooking functions and specialised settings like Air Fry, Proving, Stone Cooking, and Sabbath Mode, this oven supports both creativity and efficiency in the kitchen.
User-friendly features like an EvoScreen LCD display, soft close door, side halogen lighting, and a 40-litre capacity enhance everyday usability. The Vapour Clean function simplifies maintenance by using steam to loosen interior residue, while the manual water drawer system ensures intuitive steam management. With premium materials including eclipse glass and an anti-fingerprint finish, this oven delivers both enduring style and dependable performance for passionate home cooks.
Compact Yet Spacious Matte Black Design
Electronic control maintains consistent internal temperatures within a 2–3°C range, ideal for delicate dishes like soufflés, cakes, or sous vide preparations. This precision ensures even cooking and reliable results, making it perfect for recipes that demand exact heat control and consistent performance every time.
AirFry
When a food craving hits, make healthier and delicious food right in your microwave with minimal oil. AirFry allows you to make healthier, tasty meals for the entire family right in your microwave.
Precision Temperature Control
Electronic control maintains consistent internal temperatures within a 2–3°C range, ideal for delicate dishes like soufflés, cakes, or sous vide preparations. This precision ensures even cooking and reliable results, making it perfect for recipes that demand exact heat control and consistent performance every time.
Versatile Combi Steam Cooking
Achieve superior culinary results using 100% steam, traditional heat, or a combination of both, perfect for cooking everything from healthy vegetables to perfectly crusted bread. This versatile combi oven adapts to your needs, ensuring optimal texture, flavour, and nutrition in every dish you prepare.