I have a set of both Shun & Miyabi knives, which I previously sharpened with both Diamond and Wet Stones. This Japanese pull thru ceramic sharpener worked so much more easily and better. Previously have been disapointed with such devices when used for western 25° knives.

Worked great on my older inexpensive knife set, want to get a better sharpener for my newer “nice” knives.

Junk. Not meant for a MIYABI knife. Cuts at the wrong angle. I am honestly surprised that they put their name on this. Not a Wet Stone expert so I have only two options to keep my knife’s sharp 1) Send them out to a professional or 2) last resort step up to a very expensive angle guided stone set up to keep the correct edge from factory. This sharpener will be retuned