This 60cm Serie 4 Freestanding Dual Fuel Oven/Stove from Bosch delivers an oven with up to eight cooking functions and a gas cooktop on top to let you cook like a chef.
The oven boasts a 66L capacity, so you can cook for the entire family effortlessly. Bosch’s 3D Hotair Plus allows for ideal results thanks to the optimal distribution of heat on up to three levels simultaneously. The oven cavity’s rear, side, and roof walls have catalytic lining which absorbs grime, making the oven easier to clean.
The top of the unit features a spacious gas cooktop with four burners including a wok burner for amazing stir frys. Continuous cast-iron pan support with rubber feet ensure maximum stability and effective heating. Finished in stainless steel, this durable appliance provides easy and incredible cooking results.
The oven boasts a 66L capacity, so you can cook for the entire family effortlessly. Bosch’s 3D Hotair Plus allows for ideal results thanks to the optimal distribution of heat on up to three levels simultaneously. The oven cavity’s rear, side, and roof walls have catalytic lining which absorbs grime, making the oven easier to clean.
The top of the unit features a spacious gas cooktop with four burners including a wok burner for amazing stir frys. Continuous cast-iron pan support with rubber feet ensure maximum stability and effective heating. Finished in stainless steel, this durable appliance provides easy and incredible cooking results.
Flame failure device
For added safety, all Bosch gas cooktops feature a flame failure device. This feature stops the supply of gas to the burners if the flame is extinguished.
3D Hotair
For baking and roasting on one or more levels. The fan distributes the heat from the ring-shaped heating element in the back panel evenly around the cooking compartment.
Wok burner
The dedicated wok burner comfortably fits your wok pans so you can effectively get that amazing sizzle for your stir frys.
Catalytic Liners
Optional catalytic liners in the interior of the oven take the effort out of cleaning by absorbing oil and fat splashes during cooking.
