Gozney

If you’re cooking for groups (or you just like an oversized pizza moment), Dome XL is the step up in capacity. It’s designed for high-heat pizza sessions and multi-dish cooking, with the same live-fire DNA that comes from Gozney’s commercial oven heritage.

For customers who already have a natural gas connection in their outdoor area, this option is all about convenience. You get steady, reliable fuelling for regular cooks, with the ability (depending on setup) to still lean into the “cooking with fire” experience Gozney is built around.

Protect your oven between cooks with fitted covers for Arc XL and Dome ranges - ideal for Aussie sun, rain and salty coastal air.

Stands and boosters lift the oven to a more comfortable working height and add storage and bench space, so your setup feels like a proper outdoor kitchen.

Mantels add a handy landing zone for turning, checking, and resting food. Doors turn your oven into a more enclosed chamber - perfect for lower-and-slower cooks and heat retention.

Balance and Pro peels are built for launching, turning, and controlling your bake. Add a server or acacia peel/server to go from oven to table without the awkward juggle.

The Neapolitan Arch is your “true Neapolitan zone” add-on for high-heat pizza sessions, while the Wood-Fire Control Kit is built for customers who want more control when cooking with wood/charcoal.