Char Grilled Asparagus with Prosciutto Parma Ham Recipe

Ingredients

- 10 x Slices of prosciutto parma ham
- 1 x Lemon
- Salt and pepper
- Bunch of asparagus
- Rocket for garnish

Directions

Blanch the asparagus in rapid salted boiling water for 2 minutes, and then drain using paper towel.

Pre-heat char grill pan to high heat and use a small drizzle of olive oil.

For 2 minutes cook asparagus on the char grilled pan whilst turning evenly.

Present the prosciutto on a large rectangle plate and place asparagus on top.

Squeeze fresh lemon juice all over and season with salt and pepper.